Saturday, April 15, 2006

Experimental cooking

Well, here I go trying something on a whim again. Duno how it'll turn out. See, I don't often have the attention span to want to use a recipe, but occasionally I'll get this idea for a combination of flavors that sounds like it might be good. Sometimes it works, sometimes not. It's usually at least edible though.

Today's experiment is marinating in the fridge right now. Venison in coconut milk, lime juice, ginger, and five-spice. It smells good enough. Let's hope it tastes that way. Feels like I need another "cold" flavor, but I don't have one to add at the moment.

I plan on doing seasoned potatoes with it. Hopefully it'll turn out decent.

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